Agriculture, Forestry, Fisheries & Environment × Recommended Skills: Quality Management
13 matching jobs found.
Greenhouse Grower
Specialized profession that cultivates and manages flowers and vegetables while controlling temperature, humidity, light, etc., inside a greenhouse, up to harvest.
Environmental Measurement Specialist
Specialist who accurately measures various components and physical quantities such as atmosphere, water quality, noise, vibration, and soil in the environment, evaluates compliance with environmental standards, and reports.
Kombu Tsukudani Manufacturing Worker
Handles the manufacturing process of adding seasonings to kombu and simmering it down, maintaining and improving the quality of tsukudani products.
Industrial Waste Incineration Equipment Operator
Specialist who safely operates and manages industrial waste incineration equipment in compliance with environmental standards.
Silkworm Egg Production Worker
Silkworm egg production workers manufacture, disinfect, select, sort, and package high-quality silkworm eggs (silkworm eggs) for sericulture and supply them to producing farms. They rear parent silkworms, perform mating and egg-laying induction, carry out egg disinfection and selection work, and thoroughly manage hygiene and quality maintenance.
Shiitake Spawn Plug Manufacturing Worker
An agriculture, forestry, and fisheries worker who manufactures spawn plugs for shiitake cultivation and inoculates and cultures fungi into logs or culture media.
Seafood Processing Technician (Retort Food Manufacturing)
Manufacturing job handling cooking, sterilization, and packaging processes for retort foods using seafood raw materials. Hygiene management and quality maintenance are crucial.
Leaf Vegetable Cultivation Worker (Greenhouse Cultivation)
This occupation handles all processes from seeding to harvesting vegetables in greenhouses, performing appropriate environmental management and quality maintenance.
Nori Tsukudani Maker
A job that pre-processes nori, boils and simmers it in seasoning liquid to produce tsukudani, and handles up to sterilization and packaging.
Dried Fugu Manufacturing Worker
A job that manufactures dried fugu through processes such as salting and drying using fugu as raw material. Quality control, hygiene management, and safety assurance are important.