Agriculture, Forestry, Fisheries & Environment × Recommended Skills: Quality Control
57 matching jobs found.
Marine Product Tsukudani Worker
A manufacturing job that processes seafood into preserved food by simmering it with seasonings.
Aquaculture Worker
A job that involves managing seedlings, feeding, water quality and health management, harvesting, and shipment preparation for seafood in aquaculture facilities in the sea or rivers.
Water Quality Tester (Chemistry)
A profession that analyzes water quality from rivers, lakes, groundwater, etc., using chemical methods and evaluates compliance with environmental standards and regulatory values.
Fresh Fish Sorter (Fishery Cooperative)
Worker who sorts fresh fish delivered to fishery cooperatives by type, size, quality, etc., and prepares for shipment.
Sausage Sterilization Worker (Fish Meat)
This occupation handles the sterilization process in the manufacturing of fish meat sausages, ensuring product quality and safety.
Tobacco Cultivation Worker
Agricultural worker responsible for the production process from seedling raising to cultivation, harvesting, and drying of tobacco leaves.
Natural Agar Manufacturing Worker
Specialized profession that extracts, processes, and dries agar from natural seaweed (mainly Gelidium) to produce products.
Slaughterhouse Inspector
Specialist who inspects the health and lesions of livestock before and after slaughter at meat processing plants to ensure food safety.
Agricultural Machinery Assembler
A manufacturing job that assembles parts of agricultural machinery (tractors, combines, rice transplanters, etc.) and ships them as finished products.
Agricultural Machinery Assembler and Adjuster
Technical job that assembles agricultural machinery such as tractors and combine harvesters from parts, verifies performance and precision, and makes adjustments.