Quality Manager × Workstyle: Rotating Shifts

19 jobs found.

Anchor (Anchor) Manufacturing Worker

Manufacturing technician who handles the process from casting to machining, heat treatment, and inspection of anchors (anchors) for ships.

Foundry Sand Manufacturing Worker (Excluding Foundry Industry)

This occupation involves blending and processing molding sand (foundry sand) used to create sand molds in the casting process, while managing quality during production.

Milk Inspection Worker

A profession that analyzes and evaluates the safety and quality of milk using various inspection methods.

Fish Oil Manufacturing Worker

A manufacturing job that extracts and refines oils and fats from fish by-products and residues, supplying them for uses such as food, feed, and pharmaceutical raw materials.

Process Color Printer

Operators who operate process color printing machines to produce high-quality color prints using combinations of primary colors (cyan, magenta, yellow, black).

Concrete Plant Operator

A specialist who handles weighing and mixing of raw materials, quality control, machine operation, and maintenance inspections at ready-mixed concrete plants.

Lubricating Oil Manufacturing Equipment Operator

This occupation is responsible for operating, monitoring, and maintaining equipment from raw material blending to reaction, separation, and filling in lubricating oil manufacturing plants.

Spreader Machine Operator (Extender Worker)

This occupation involves operating spreader machines or extender machines to spread the fabric before and after weaving of textile products to a uniform tension and width in the manufacturing process.

Product Packaging Worker

Product packaging workers package finished products in factories or warehouses and prepare them for shipment. They handle selection of packaging materials, operation of packaging machines, manual packing, label application, sealing, inspection, etc.

Noodle Machine Worker

Noodle machine workers operate noodle-making machines in factories to mass-produce noodles, while also performing daily inspections and maintenance of the machines, quality control, and hygiene management.