Quality Manager × Recommended Skills: Forklift Operation Skills
81 jobs found.
Shifter Worker (Flour Milling)
A job that operates shifters (sieving machines) in flour mills to adjust powder particle size and remove foreign matter.
Annealing Front Worker
Manufacturing job that heats metal products to high temperatures in a furnace to remove internal stresses and homogenize the microstructure.
Core Winding Worker (Fabric Core Manufacturing)
A manufacturing job that operates equipment to produce paper tubes (fabric cores) for winding fabric, by winding paper around to form the core material.
Seafood Processing Technician (Retort Food Manufacturing)
Manufacturing job handling cooking, sterilization, and packaging processes for retort foods using seafood raw materials. Hygiene management and quality maintenance are crucial.
Surimi Product Manufacturing Worker
This occupation manufactures seafood paste products such as kamaboko and chikuwa using fish surimi as the raw material, through processes like forming, heating, cooling, and packaging.
Snack Food Manufacturing Worker
A job that handles everything from raw material input to processing, forming, heating, seasoning, and packaging on the snack food manufacturing line.
Refined Sugar Drying Worker
Occupation responsible for the process in a sugar refinery where sugar crystals are dried to maintain appropriate moisture content and particle size.
Lime Sorting Worker
Workers who visually or mechanically sort and classify limestone blocks, the raw material for lime, by size and quality to provide materials suitable for the manufacturing process.
Fruit Sorting Worker (Wholesale/Retail Stores, Shipping Cooperatives, Agricultural Cooperatives)
A job that sorts agricultural products (fruits and vegetables) based on shape, color, and quality, and performs grading and packing into boxes.
Daifuku Manufacturing Worker
Daifuku manufacturing workers use glutinous rice flour or glutinous rice as raw materials to make mochi dough, wrap it with anko, and produce daifuku mochi. They handle forming, wrapping with anko, and packaging on production lines or by hand, and are responsible for quality and hygiene management.