Quality Control Staff × Required Skills

Equipment Maintenance (Basic) (1) Execution of Inspection Procedures (1) Fiber Knowledge (1) Filling machine operation and adjustment (1) Film Thickness Measurement (1) Flavor Handling (1) Food Safety Knowledge (1) Foreign matter inspection (1) Frequency Analysis (1) Glass Tube Processing (1) Gloss Measurement (1) Grinder Operation and Setup (1) Grinding Wheel and Cutting Fluid Handling (1) Gripper Snap Machine Operation (1) HACCP Hygiene Management (1) Hand Washing and Disinfection (1) Hand dexterity (1) Hand tool operation (1) Handling Precision Parts (1) Handling of Diamond Tools (1) Handling of solvent cleaning agents (1) Heat Sterilization Process Operation (1) Heat Treatment and Surface Treatment Knowledge (1) Hygiene Management (GMP) (1) Hygiene management (1) Ingredient Weighing and Blending (1) Inspection Data Recording and Reporting (1) Inspection Jig Operation (1) Inspection Record Entry (1) Inspection Standards (1)