Production Manager × Workstyle: Night Shifts
13 jobs found.
Aniline Manufacturing Worker
A technical job that operates and monitors the entire process from aniline synthesis reactions to separation and purification, stably producing high-purity products.
Casting Finisher (Foundry Manufacturing)
Casting finishers melt metal materials at high temperatures, pour them into sand molds or metal molds to form metal parts, and perform finishing processes.
Ingot Manufacturing Worker
A manufacturing job that melts raw materials at high temperatures, pours them into molds to form ingots, dries and fires them, and conducts quality inspections.
Wafer Manufacturing Worker
Wafer manufacturing workers handle the entire production process from mixing raw materials for wafers, forming, baking, cooling, to packaging, ensuring product quality maintenance and stable supply.
Fish Sauce Manufacturing Worker
Fish sauce manufacturing workers salt fish raw materials, ferment and age them to produce fish sauce.
Rotary Kiln Operator (Cement Manufacturing)
A job that operates a rotary kiln to fire raw materials and produce cement clinker. Responsible for temperature control, raw material blending, equipment maintenance, etc.
Chemical Seasoning Manufacturing Worker
Industrial job responsible for manufacturing processes of umami seasonings and others using chemical methods (raw material blending, fermentation, purification, drying, packaging, etc.).
Kiln Worker (Metal Smelting)
A technical job at manufacturing sites that operates kilns (furnaces) in metal smelting plants, handling everything from raw material feeding to temperature control, combustion control, exhaust gas treatment, and safety inspections.
Die Casting Equipment Operator
Specialized job in the manufacturing process of metal die-cast products, involving operation and monitoring of molding machines, die attachment, temperature control, and product inspection.
Decolorization Worker (Animal and Vegetable Oil and Fat Manufacturing)
A job responsible for the decolorization process to remove pigments and impurities from animal and vegetable oils and fats to meet quality standards.