Production Manager × Recommended Skills: Machine Maintenance
170 jobs found.
Dye Worker (Feather Dyeing)
This occupation involves processing feathers, the raw material for feather products, from pre-treatment through dyeing, fixation, and finishing. Uniform color and quality are ensured through dye blending and machine operation.
Tire Manufacturing Worker
Tire manufacturing workers handle the entire tire production process, from mixing rubber raw materials to molding, vulcanization, finishing, and inspection.
Pulp Beater (Paper Manufacturing)
Pulp beater workers operate the beater in the initial stage of the papermaking process to loosen and homogenize the fibers of the raw material pulp, adjusting it to a state suitable for the paper machine process.
Tatami Facing Manufacturer
An occupation that manufactures tatami facing, the surface material for tatami mats, through an integrated process from igusa selection to dyeing, weaving, and inspection.
Tuck Knit Manufacturing Worker (Knit Manufacturing)
A job that operates knitting machines for knits, handles processes such as tuck knitting, and manufactures knit materials for clothing.
Corrugated Cardboard Joining Worker
A manufacturing job that assembles corrugated cardboard components into box shapes using adhesives or staplers.
Seasoning Manufacturing Worker (Not Elsewhere Classified)
A profession that manufactures seasonings by weighing and blending various raw materials and going through processes such as fermentation, heating, and mixing.
Chopper Operator (Sausage Manufacturing)
Chopper operators grind and mix meat and fat, the raw materials for sausages, using a chopper machine to produce sausage batter, a specialized profession.
Chilled Roll Manufacturer
Chilled roll manufacturers handle the entire series of processes from casting to heat treatment, machining, grinding, and inspection of cooling rolls (chilled rolls), precisely fabricating mechanical parts used in manufacturing equipment.
Tsukudani Maker
Factory workers who mass-produce highly preservable tsukudani by simmering seafood, seaweed, etc., in seasoning liquids such as soy sauce and sugar. They handle everything from raw material processing to simmering, filling, and packaging under hygiene and quality management.