Production Manager × Recommended Skills: Machine Inspection and Maintenance
10 jobs found.
Plywood Cutting Finisher
Manufacturing worker who performs cutting processing and finishing of plywood. Adjusts product dimensions and quality through machine-operated cutting, trimming, chamfering, sanding, etc.
Steel Plate Cutter
Steel plate cutters are manufacturing operators who use cutting technologies such as plasma, laser, and gas to process steel plates into specified shapes and dimensions.
Sand Mixer (Casting Sand Manufacturing)
A manufacturing job that produces molding sand for casting by mixing sand and binders to supply appropriate quality molding sand.
Lathe Operator (Stone Processing)
This occupation involves machining stone using a lathe machine, shaping it into cylindrical, sculpted, or other forms. It requires rotating hard stone while cutting it with tools to achieve precise dimensions and surface finishes.
Taping Worker (Plywood Manufacturing)
A job responsible for applying adhesive to veneer sheets, laminating them, and applying pressure to form plywood in the plywood manufacturing process.
Malt Grinding Worker
A manufacturing job that processes malt, the raw material for beer and whiskey, to an appropriate particle size using a grinding machine and manages quality.
Pizza Sheet Manufacturing Worker
Job involving preparing pizza dough sheets from mixing to packaging on a manufacturing line. Thorough hygiene management and quality control to maintain production efficiency.
Bleach Preparer (Dyeing and Finishing Industry)
A profession that performs preparatory tasks such as chemical blending, pre-treatment, machine operation, and quality inspection in the bleaching process of textile products.
Bean Flour Manufacturing Worker
Occupation of manufacturing bean flour using soybeans as raw material through processes such as washing, dehulling, crushing, drying, and grading.
Frozen Croquette Manufacturing Worker
Frozen croquette manufacturing workers handle the entire process from mixing raw materials to forming, breading, oil cooking, and rapid freezing, mass-producing stable products.