Operator × Recommended Skills: Equipment Maintenance Knowledge

12 jobs found.

LCD Panel Manufacturing Equipment Inspector

This occupation involves inspecting and measuring the condition of manufacturing equipment and product quality during the production process for LCD panels to confirm compliance with standards.

Sulfonation Worker (Synthetic Detergent Manufacturing)

Sulfonation workers synthesize sulfonate salts, the main component of synthetic detergents, through industrial chemical reactions, purify and neutralize them, and turn them into products.

Strip Rolling Worker

Strip rolling workers extend metal materials using rolling mills to manufacture products with specified cross-sectional shapes, such as strip steel and bar steel.

Fiberboard Manufacturing Worker

A manufacturing site worker who adds adhesive to wood fibers and manufactures sheet-like fiberboards through pressing and drying processes.

Corrugated Cardboard Manufacturing Equipment Operator

A corrugated cardboard manufacturing equipment operator operates and monitors various machines on the corrugated cardboard production line to manufacture and process corrugated cardboard sheets from raw paper.

Electric Furnace Worker (Chemical)

A job that operates electric furnaces in the chemical product manufacturing process, performs heating, melting, and heat treatment of raw materials, and manages quality and safety.

Torch Operator

A job that heats and cuts metal materials using torch equipment utilizing welding gas and oxygen.

Fuel Oil Production Equipment Operator (Oil Refining Industry)

Equipment operator who operates and monitors oil refining plants, distilling and processing crude oil to produce fuel oil.

Haitoppu Worker (Chromate-Treated Steel Plate Manufacturing)

Manufacturing technician who treats steel plate surfaces with chromate solution to enhance rust resistance and corrosion resistance.

Miso Manufacturing Equipment Operator

Miso manufacturing equipment operators operate various equipment used in the production of miso, a fermented food, and manage the production process and quality.