Manufacturing × Recommended Skills

Hygiene Management (HACCP) (1) Hygiene management knowledge (1) Inventory Management (1) Japanese Confectionery Manufacturing Techniques (1) Knowledge of Japanese Cuisine (1) Legal Knowledge (Pharmaceutical Affairs Law and Food Hygiene Law) (1) Machine Maintenance (Basic) (1) Manufacturing Equipment Maintenance (1) Medicinal Plant Studies (1) Microbial Testing (1) Nori Quality Evaluation (1) PLC control (1) Preservation and Restoration Techniques (1) Process Improvement (1) Process Improvement Proposals (1) Production Line Management (1) Quality Control (HACCP) (1) Quality Control Methods (HACCP) (1) Quality Management (1) Quality management techniques (1) Raw Materials Knowledge (1) Reading English literature (1) Safety and Health Management (1) Seasoning Liquid Preparation (1) Statistical Quality Control (1) Statistical process management (1) Troubleshooting (1) Work Efficiency Improvement (1)