Manufacturing Operator × Workstyle: Factory Work

537 jobs found.

Container Assembler (Plastic)

Manufacturing job assembling parts of plastic containers and crates. Injection-molded parts are assembled by hand or machine, and inspection and packaging are performed.

Konnyaku Powder Manufacturing Worker

This occupation involves processing konnyaku raw materials into powder form and supplying them as raw materials for products.

Konnyaku Manufacturing Worker

Uses konnyaku potatoes as raw material to perform processes from washing, crushing, gelling, molding, boiling, and packaging to manufacture konnyaku products.

Kombu Tea Manufacturing Worker

This occupation handles the entire manufacturing process from raw material selection for kombu tea to extraction, powdering, blending, sterilization, filling, and packaging, while performing quality control, hygiene management, and safe product supply.

Recycled Paper Sheet-Making Worker

Worker who uses waste paper as raw material and operates papermaking machines to manufacture recycled paper. Handles processes from raw material adjustment to sheet forming, drying, and finishing.

Cider Manufacturing Worker

A profession responsible for the entire manufacturing process of cider, from raw material blending to fermentation management, carbonation injection, filling and packaging, and quality inspection.

Wood Grinder (Pulp Manufacturing)

Technical job involving machine operation and quality control in the process of crushing wood chips to extract fibers that serve as raw materials for pulp.

Wire Rope Fabricator (Wire Rope Manufacturing)

A skilled worker who manufactures high-strength rope products by mechanically stranding wire ropes, performing inspections, and finishing.

Salmon Canning Worker

A job that uses salmon as raw material, performs washing, cutting, filling, heat sterilization, sealing, packaging, etc., on the canning production line, and stably supplies canned products that meet quality standards.

Sake Yeast Production Worker

A manufacturing job that purely cultivates yeast for sake brewing, manages quality, and stably produces it.