Manufacturing Operator × Keywords: Packaging

117 jobs found.

Furikake Manufacturing Worker (Excluding Seafood)

A job that handles the entire manufacturing process from selecting raw materials for furikake to blending seasonings, drying, mixing, and packaging.

Boiling Operator (Ham and Sausage Manufacturing)

A profession that processes meat raw materials from preparation through heat sterilization (boiling) to produce ham and sausage products.

Bandage Manufacturing Worker

A manufacturing technical position that processes gauze and cotton, raw materials for medical bandages, and consistently handles weaving, cutting, sewing, sterilization, and packaging.

Other Food Product Manufacturing and Processing Workers

A job that handles the manufacturing and processing processes of various foods through machine operation and line work, maintaining quality and hygiene.

Raisin Manufacturing Worker

Factory worker who dries grapes to produce raisins. Handles processes such as sorting, washing, drying, and packaging, and performs hygiene management and quality inspection.

Preserved Food and Frozen Processed Food Manufacturing Worker

Preserved food and frozen processed food manufacturing workers process vegetables, fruits, meat, fish, etc., to manufacture foods with enhanced shelf life, such as pickles, canned goods, bottled goods, and frozen foods. They handle processes from raw material washing to seasoning, sterilization, and packaging.

Potato Chip Manufacturing Worker

A manufacturing job that processes raw potatoes through frying, seasoning, and packaging in one continuous process.

Margarine Manufacturing Worker

A manufacturing job that handles raw material blending from emulsification, heating/cooling, molding, and packaging of margarine.

Tuna Canning Manufacturing Worker

Tuna canning manufacturing workers process raw tuna, and manufacture canned products through sterilization, sealing, inspection, and packaging processes.

Mandarin Orange Canning Worker

A manufacturing operator who uses machinery to perform a series of production processes from washing to peeling, syrup cooking, canning filling, heat sterilization, and packaging using mandarin oranges as raw material.