Manufacturing Operator × Keywords: Deodorization
24 jobs found.
Hemp Seed Oil Maker
Manufacturing technician who extracts oil from hemp seeds (hemp seeds), refines, filters, and packages it.
Activated Carbon Manufacturing Technician (Excluding Production Technicians)
A technical role that manages and operates the entire manufacturing process from raw material selection to carbonization, activation, and quality evaluation, ensuring the quality of activated carbon products.
Activated Carbon Manufacturing Worker
A job that manufactures activated carbon as an adsorbent by carbonizing and activating raw materials such as woody charcoal materials or coconut shells at high temperatures.
Fish Oil Manufacturing Worker
A manufacturing job that extracts and refines oils and fats from fish by-products and residues, supplying them for uses such as food, feed, and pharmaceutical raw materials.
Glycerin Production Equipment Operator
A job that operates, monitors, and maintains equipment for producing glycerin through hydrolysis and purification processes using fatty acids or natural oils and fats as raw materials.
Salad Oil Manufacturing Worker
A profession that manufactures edible oil through processes such as pressing, extraction, refining, and deodorization from raw materials like soybeans and rapeseed.
Purification Worker (Oil and Fat Processing)
A manufacturing job that refines and purifies oil and fat raw materials through chemical and physical processes to improve product quality.
Vegetable Oil and Fat Manufacturing Worker
Factory worker who extracts and refines oils and fats from plant seeds or fruits to manufacture edible oils.
Vegetable Oil Production Engineer
A profession that extracts and refines edible vegetable oils from raw materials such as seeds and fruits, performs quality control, and optimizes manufacturing processes.
Edible Hydrogenated Oil Manufacturing Worker
Edible hydrogenated oil manufacturing workers are specialized workers who produce hardened oil by adding hydrogen to oils and fats. They operate production equipment, manage quality, and maintain safety and hygiene.