Manufacturing Operator × Classification Details: Preserved and Frozen Food Manufacturing Workers

45 jobs found.

Boil Worker (Canned Food Manufacturing)

This occupation handles the process of heating and sterilizing raw materials for canned goods, operating line equipment, managing temperature and time, and ensuring safety and hygiene management.

Boiling Operator (Bottling)

A manufacturing job responsible for filling food into bottles and handling processes up to heat sterilization, sealing, and packaging.

Raisin Manufacturing Worker

Factory worker who dries grapes to produce raisins. Handles processes such as sorting, washing, drying, and packaging, and performs hygiene management and quality inspection.

Preserved Food and Frozen Processed Food Manufacturing Worker

Preserved food and frozen processed food manufacturing workers process vegetables, fruits, meat, fish, etc., to manufacture foods with enhanced shelf life, such as pickles, canned goods, bottled goods, and frozen foods. They handle processes from raw material washing to seasoning, sterilization, and packaging.

Tuna Canning Manufacturing Worker

Tuna canning manufacturing workers process raw tuna, and manufacture canned products through sterilization, sealing, inspection, and packaging processes.

Mandarin Orange Canning Worker

A manufacturing operator who uses machinery to perform a series of production processes from washing to peeling, syrup cooking, canning filling, heat sterilization, and packaging using mandarin oranges as raw material.

Mizu Yokan Canning Worker

This occupation handles the entire manufacturing process from mixing raw materials for mizu yokan to filling, canning, sterilization, inspection, and packaging.

Peach Canning Worker

Responsible for the entire process from raw material selection to pre-processing, filling, retort sterilization, inspection, and packaging on the production line for canned foods made from peaches, ensuring quality and hygiene.

Boiled Azuki Canning Worker

Food manufacturing worker who produces canned products using boiled azuki beans as raw material, handling processes from filling to pressure sterilization and packaging.

Frozen Fried Shrimp Manufacturing Worker

Frozen fried shrimp manufacturing workers handle the entire production process on the line, from pre-processing shrimp to breading, primary heating, freezing, and packaging.