Leader × Required Skills: Hygiene Management
382 jobs found.
Surume Manufacturing Worker
Job of manufacturing surume using squid as raw material through processes such as sorting, processing, salting, and drying.
Anko Maker
A profession that produces anko used in Japanese and Western sweets by cooking raw materials from scratch and adjusting sugar content and texture.
Cleaner (Buildings and Facilities)
A profession that cleans and manages hygiene inside and outside buildings such as offices, commercial facilities, etc., providing a comfortable environment for users.
Rice Polishing Worker (Rice Milling Industry)
Rice polishing workers (rice milling industry) process brown rice into white rice using rice milling machines, and perform sorting, packaging, and quality control.
Ice Maker
A profession that operates ice making machines and cooling equipment to mass-produce industrial and commercial ice, handling everything from packaging, storage, to shipping.
Product Tobacco Manufacturing Worker
A job that involves drying, cutting, blending, packaging, etc., in the tobacco product manufacturing process and manages quality.
Noodle Machine Worker
Noodle machine workers operate noodle-making machines in factories to mass-produce noodles, while also performing daily inspections and maintenance of the machines, quality control, and hygiene management.
Noodle Maker
A profession that kneads, stretches, and shapes raw materials such as wheat flour to manufacture noodles.
Noodle Maker
A job that mass-produces noodles from raw materials such as wheat flour.
Sanitary Products Manufacturing Worker
This occupation involves handling everything from raw material input to forming, finishing, and inspection on the sanitary products manufacturing line. Through machine operation and quality control, safely and hygienically mass-produce products.