Leader × Required Skills: Hygiene Management and Cleaning

49 jobs found.

Shiratamako Manufacturing Worker

A job that manufactures shiratamako flour through processes such as washing glutinous rice, soaking, crushing, drying, and sieving.

Syrup Manufacturer

This occupation involves manufacturing syrup for beverages (sugar solutions used as raw materials for coffee, juice, carbonated drinks, etc.). Responsible for manufacturing processes such as blending raw materials, heat sterilization, concentration, mixing, and filling.

Supermarket Staff

Supermarket staff work in retail stores selling food and daily necessities, handling overall store operations such as product display, cash register duties, customer service, and inventory management.

Soup Manufacturer

A job that handles the soup manufacturing process from mixing raw materials to heating, sterilization, and packaging in factories, etc.

Sorting Worker (Oil and Fat Products Manufacturing)

This occupation involves inspecting raw materials visually or with machines to sort and remove foreign objects and defective products in the oil and fat products manufacturing process.

General Supermarket Clerk

A job that handles customer service, sales floor management, cash register, ordering, inventory management, etc., at a general supermarket that deals with a wide range of products such as fresh foods and daily necessities.

Sauce Maker

In the mass production of sauces and other condiments, responsible for a series of manufacturing processes from raw material blending to heating, filtration, filling, and sterilization, including machine operation, quality inspection, and hygiene management to supply safe and stable products.

Dagashi Manufacturer

This occupation handles the entire manufacturing process of dagashi, from mixing raw materials to forming, drying, baking, and packaging, while managing quality and production efficiency.

Meat Cutter (Sausage Manufacturing)

A job that handles manufacturing operations by trimming and slicing raw meat and by-products for sausages, connecting them to the blending and forming processes.

Chip Worker (Oil Processing)

A profession that feeds animal and vegetable oil and fat raw materials, performs processes such as refining, adjustment, deodorization, and decolorization through machine operations, and produces oil and fat products.