Leader × Required Skills
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Basic knowledge of food hygiene (1)
Basic knowledge of hazardous materials (1)
Basic knowledge of hygiene management (1)
Basic knowledge of maintenance and inspection (1)
Basic knowledge of material properties (1)
Basic knowledge of metal processing (1)
Basic knowledge of process control (1)
Basic knowledge of production management (1)
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Basic knowledge of scaffolding assembly (1)
Basic knowledge of wood (1)
Basic machine inspection and maintenance (1)
Basic machine maintenance and inspection (1)
Basic machine operation (1)
Basic mahjong knowledge (1)
Basic mechanical maintenance knowledge (1)
Basic money calculation (1)
Basic operation of analytical equipment (1)
Basic operation of assembly machines (1)
Basic operation of cooking utensils (1)
Basic operation of dedicated machines (1)
Basic operation of instrumentation equipment (1)
Basic operation of kneading machines and vulcanization presses (1)
Basic operation of measuring instruments (1)
Basic operation of spinning machines (1)
Basic operation of tools (screwdrivers, wrenches, etc.) (1)
Basic quality management knowledge (1)
Basic techniques with cutting tools (chisels, planes, etc.) (1)
Basic tool operation (1)
Basic tool usage (1)