Leader × Recommended Skills: Hygiene Management Qualification
17 jobs found.
Scouring Silk Reeling Worker
A manufacturing job that uses chemicals and machinery to perform scouring processes such as degreasing and bleaching on fiber raw materials or yarn, preparing them for a suitable state for dyeing or weaving.
Pickle Processor
A job that manufactures and processes pickles such as salt-pickled or vinegar-pickled vegetables using vegetables and other ingredients as raw materials. Handles everything from raw material selection to pickling, fermentation management, and packaging.
Fillet Worker
This occupation involves breaking down seafood such as fish, removing bones and skin, and processing it into fillets.
Potato Chip Manufacturing Worker
A manufacturing job that processes raw potatoes through frying, seasoning, and packaging in one continuous process.
Vegetable Tsukudani Manufacturing Worker
A food manufacturing job involving washing and pre-processing vegetables, then seasoning, heating, sterilizing, and packaging tsukudani.
Vegetable Miso Pickle Manufacturing Worker
A profession that manufactures miso-pickled vegetables by selecting and pre-processing vegetables, mixing with miso or salt for pickling, and managing fermentation and aging.
Container Cleaner
A job that cleans and washes containers used in the production and logistics processes of beverages, food, etc., and keeps them hygienic.