Lead Cook × Recommended Skills
4 matching jobs found.
Basic Nutrition Knowledge (2)
Menu Development (2)
Allergy Accommodation (1)
Allergy Accommodations (1)
Communication Skills (1)
Communication Skills (Nutritionist Collaboration) (1)
Cost Management (1)
Food Processing Techniques (1)
Food Waste Reduction (1)
Infection Prevention Measures (1)
Inventory Management (1)
Inventory Management System (1)
Nutrition Knowledge (1)
Quality Control (1)
Team Management (1)