Head chef × Strengths: Physical Stamina & Endurance

For Those with High Physical Stamina & Endurance

This collection features jobs that may suit those who are relatively comfortable with physical work and sustaining activity for extended periods.

Physical stamina manifests in various ways. Some situations require standing for long hours, while others involve carrying heavy objects. Quick, burst movements may be needed, or endurance may be required. Additionally, mental stamina to maintain concentration for extended periods is also an important element alongside physical stamina.

The jobs introduced here tend to involve more opportunities to use your body or extended activity periods. Explore where you can utilize your stamina and endurance.

16 jobs found.

Entremetier

In Western cuisine kitchens, the cooking role responsible for vegetables, starches, egg dishes, soups, garnishes, etc.

Italian cuisine chef

Specialized profession that consistently handles everything from ingredient preparation to cooking and plating using traditional and regionally rich Italian recipes.

Udon chef

A profession responsible for everything from preparing to finishing udon noodles made primarily from wheat flour, including boiling, plating, and broth adjustment.

International cuisine cook (excluding Japanese, Western, and Chinese cuisine)

A profession specializing in cooking and serving international cuisines other than Japanese, Western, and Chinese.

Kiritanpo production worker (restaurant)

Specialized occupation forming and grilling Akita Prefecture's local cuisine 'kiritanpo' in restaurants or production facilities.

Sushi chef (apprentice)

An apprentice occupation at sushi restaurants where one learns cooking techniques while handling seafood preprocessing, sushi rice preparation, simple nigiri, etc.

Sushi (sushi) Restaurant Owner

A profession handling everything from procuring fresh seafood to adjusting shari, nigiri techniques, store operations, and customer service.

Western cuisine chef (apprentice)

A job that learns basic tasks such as preparation and plating at Western cuisine restaurants while performing cooking assistance duties.

Taiwanese cook

Taiwanese cooks prepare traditional and modern Taiwanese dishes, handling a wide range of tasks from preparation to plating and hygiene management in stores.

Chinese cuisine cook

A profession in Chinese restaurants or restaurants that uses diverse cooking techniques to prepare dishes and maintains and improves the restaurant's taste and quality.