Head Office Staff × Personality Traits: Strong sense of responsibility
11 jobs found.
Clothing Store Manager (Primarily Engaged in Sales Work)
Clothing store managers serve as the person in charge of store operations, handling sales management, customer service, staff management, product management, etc., to improve store performance.
Station Kiosk Sales Clerk
A job that involves selling newspapers, magazines, beverages, light meals, etc., at station kiosks, handling cash registers, customer service, product display, and inventory management.
Gas Station Attendant
Job involving fueling, simple maintenance, car washing, customer service, etc., at a gas station.
Retail Store Manager (Company: Primarily engaged in managerial work)
Manages overall retail store operations to achieve sales targets and improve customer satisfaction.
Convenience Store Manager (Primarily engaged in sales work)
Manages overall convenience store operations to improve sales and customer satisfaction. Handles staff management and training, inventory and ordering management, shift scheduling, customer service, etc.
Supermarket Store Manager (Primarily Engaged in Sales Work)
Oversees all aspects of supermarket store operations, including sales management, customer service, product management, and human resource development.
Pachinko Parlor Manager (Primarily Engaged in Customer Service Work)
Pachinko parlor managers oversee all aspects of store operations, including customer service, staff management, sales and profit management, safety, and legal compliance.
Level Crossing Safety Officer
A job that monitors and operates crossing gates and signal devices at level crossings during train passages to ensure the safety of pedestrians and vehicles.
Noodle Shop Owner
A noodle shop owner is the operator of a restaurant that serves noodle dishes such as ramen, udon, and soba. They handle everything from store operations, menu development, procurement, sales, to staff management.
Restaurant General Manager (Primarily engaged in front-of-house duties)
Oversees all aspects of restaurant operations, focusing on customer service to improve customer satisfaction and manage sales.