Food Consultant × Recommended Skills
6 matching jobs found.
Communication Skills (Customer Service) (2)
Menu Development (2)
Quality Control (2)
Recipe Development (2)
Bread Decoration and Finishing Techniques (1)
Communication Skills (English/Korean) (1)
Cooking Equipment Maintenance (1)
Cost Management (1)
English Conversation (1)
Food Hygiene Knowledge (1)
Food Hygiene Management (1)
Foreign Languages (for Tourists) (1)
Human Resource Development (1)
Hygiene Management (HACCP) (1)
Hygiene Management System (1)
Ingredient Procurement (1)
Inventory Ordering Management (1)
Leadership (1)
Machine Maintenance (1)
Meal Assistance (1)
Menu Creation System Operation (1)
Menu Knowledge (1)