Factory Manager × Recommended Skills: Statistical Quality Control
125 jobs found.
Nonwoven Fabric Manufacturer
Operates manufacturing equipment for nonwoven fabrics from raw materials such as chemical fibers, producing nonwoven fabrics using methods like spunbond or meltblown. Handles processes from forming to finishing, and also performs quality control and machine maintenance.
Nonwoven Fabric Manufacturing Equipment Operator
A job that involves operating and managing equipment that manufactures nonwoven fabrics through multiple processes such as spunbond and meltblown.
Plastic Product Production Engineer
Plastic product production engineers design and operate production lines for various plastic products using manufacturing processes such as injection molding and extrusion molding, and perform quality control and process improvements.
Frit Kiln Worker (Enamel Product Manufacturing)
This occupation involves applying a glass-like coating agent called frit to metal or glass products and firing at high temperatures to form an enamel coating. It imparts corrosion resistance and decorative properties.
Powdered Milk Manufacturing Equipment Operator
Powdered milk manufacturing equipment operators handle equipment operation, operation monitoring, and quality control on the powdered milk (milk powder) production line.
Knitting Machine Operator (Textile)
A manufacturing technician who operates and adjusts knitting machines, performs knitting processing for textile products, and maintains product quality.
Telescope Inspector
A technical job that inspects and evaluates optical instruments such as telescopes to ensure product quality.
Textile Inspector
Specialized profession that inspects the quality of fiber products produced on manufacturing lines, identifies and removes products that do not meet standards.
Spinning Doubler Operator
This occupation involves operating doubler machines in spinning factories to combine multiple slivers and produce roving of uniform thickness and quality.
Preserved Food Manufacturing Equipment Operator
A job that operates and monitors equipment for manufacturing preserved foods such as canned goods, pickles, and jam, ensuring quality and hygiene.