Factory Manager × Recommended Skills: Machine Maintenance
378 jobs found.
Air Stuffer Worker (Ham and Sausage Manufacturing)
A job in the ham and sausage manufacturing process that uses air pressure to fill meat emulsion into casings.
NC Lathe Operator
NC lathe operators operate NC lathes based on numerical control programs to precisely cut and machine metal parts, a technical job.
Shrimp Tsukudani Manufacturer
A profession that manufactures tsukudani by cleaning and pre-processing raw shrimp, simmering it in a seasoning liquid such as soy sauce and sugar, and enhancing its shelf life.
MC Machinist (Machining)
A job that operates numerically controlled machine tools (CNC) to perform cutting machining of metal parts. Responsible for setup, machining, measurement, and quality inspection based on drawings.
Salt-Preserved Sardine Maker
A production technician responsible for the processing steps of salt-curing raw sardines to enhance shelf life and flavor.
Salt-Preserved Herring Maker
A profession that processes herring by salting it to mature and preserve it as food.
Emboss Worker (Vinyl Sheet)
This occupation involves operating embossing machines to form raised and recessed patterns on vinyl sheets, applying patterns according to product specifications, and performing quality control.
Okyuto Seaweed Jelly Maker
The Okyuto Seaweed Jelly Maker is a profession that manufactures 'Okyuto,' a traditional gelled food made from seaweed. They handle a series of processes from raw material processing to gelling, forming, and packaging, requiring quality control and hygiene management.
Okoshi Manufacturing Worker
A profession that manufactures traditional rice confectionery 'okoshi' using rice and molasses as raw materials through processes such as heating, drying, forming, and packaging.
Pressed Barley Manufacturing Worker
A profession that manufactures pressed barley by steaming barley, crushing it with rollers, drying, and adjusting it. Responsible for a series of processes from raw material receipt to quality control, machine operation, and hygiene management.