Factory Manager × Recommended Skills: Food Sanitation Law Knowledge
5 jobs found.
Salt-Preserved Sardine Maker
A production technician responsible for the processing steps of salt-curing raw sardines to enhance shelf life and flavor.
Meat Cutter (Sausage Manufacturing)
A job that handles manufacturing operations by trimming and slicing raw meat and by-products for sausages, connecting them to the blending and forming processes.
Raw Vinegar Refiner
A job that filters, heats, and adjusts raw vinegar obtained through fermentation, performs quality control, and prepares for shipment as product vinegar.
Sugar Boiling Worker (Refined Sugar)
A job that operates and manages the industrial process of concentrating and crystallizing raw sugar obtained from sugarcane or sugar beets to produce refined sugar.
Western Pastry Production Equipment Operator
A job that operates and adjusts equipment such as mixers, ovens, and depositors for manufacturing Western pastries, and manages quality.