Factory Manager × Personality Traits: Physically fit

166 jobs found.

Surimi Product Manufacturer

Surimi Product Manufacturers produce kneaded products (kamaboko, chikuwa, etc.) using fish surimi as raw material. They handle everything from raw material management to forming, heat processing, and packaging.

Nori Tsukudani Maker

A job that pre-processes nori, boils and simmers it in seasoning liquid to produce tsukudani, and handles up to sterilization and packaging.

Perlite Manufacturing Worker

This occupation involves crushing volcanic glass raw ore and rapidly expanding it through high-temperature heating to manufacture lightweight aggregate perlite. Production is managed with control over particle size and quality for use in building materials and agricultural supplies.

Malt Grinding Worker

A manufacturing job that processes malt, the raw material for beer and whiskey, to an appropriate particle size using a grinding machine and manages quality.

Fermentation Worker (Bread Production)

A manufacturing position in bread production responsible for everything from ingredient mixing to fermentation, shaping, and baking. Thoroughly manages quality and hygiene to produce stable products in mass production lines or workshops.

Clam Canning Worker

This occupation handles the entire manufacturing process from selecting and washing raw clams, cooking, filling into cans, sealing, pressure sterilization, quality inspection, to packaging.

Plywood Press Operator

A job that manufactures plywood by laminating veneer boards and pressurizing and heating them using a hot press machine (haraoshi machine).

Paraffin Manufacturer

A job that chemically refines and manufactures paraffin wax from raw materials, performs quality inspections, and manages safety.

Pulp and Paper Products Manufacturing Worker

On-site worker responsible for the entire process from raw material preparation of pulp and paper products to papermaking, drying, finishing, and inspection.

Breadcrumb Manufacturer

Breadcrumb manufacturers handle the entire production process of breadcrumbs, from raw material blending to drying, crushing, sieving, and packaging, as food manufacturing workers.