Factory Manager × Keywords: Deodorization
32 jobs found.
Animal and Vegetable Oil and Fat Manufacturing Worker
A job that manufactures products suitable for food or industrial use by pressing and extracting oils and fats from animal and vegetable raw materials, going through processes such as degumming, decolorization, and deodorization.
Animal Fat Processor
Operators who perform processes such as melting, refining, deodorizing, and deacidifying animal fats and oils (lard, tallow, etc.) through machine operation and quality inspection.
Paraffin Manufacturer
A job that chemically refines and manufactures paraffin wax from raw materials, performs quality inspections, and manages safety.
Castor Oil Manufacturing Worker
A job that extracts and refines castor oil from castor (castor) seeds and processes it to a quality suitable for shipment as a product.
Sunflower Oil Manufacturing Worker
Worker who extracts oil from sunflower seeds and manufactures edible sunflower oil through processes such as refining, filtration, and deodorization.
Oil and Fat Canning Worker (Chemical Industry)
Chemical manufacturing operator who refines and processes edible oils and fats, then performs canning, packaging, and sterilization.
Oil and Fat Hardening Worker
Manufacturing operator responsible for adding hydrogen to edible oils and industrial fats to perform oil and fat hardening processes.
Oil and Fat Product Manufacturing Engineer
A technical job that operates and monitors processes such as extraction, purification, and fractionation of oil and fat raw materials to manufacture oil and fat products that meet quality standards.
Oil and Fat Product Manufacturing Technician (Excluding Production Technicians)
Technician who manufactures products such as edible oils, margarine, shortening, and industrial fats and oils from raw fat and oil materials, and performs operation management, quality control, and improvement for each process.
Oil and Fat Product Manufacturing Worker
A profession that manufactures oil and fat products such as edible oils, margarine, and soap bases using vegetable and animal fats as raw materials.