Factory Manager × Classification Details: Product Manufacturing and Processing Workers (Food Products)
532 jobs found.
Matcha Manufacturer
Specialized profession that manufactures and quality-controls matcha through processes such as steaming, drying, and ultra-fine pulverization using tencha as the raw material.
Bean Confectionery Manufacturing Worker
This occupation involves processing beans such as soybeans and peanuts through processes like roasting and sugar coating to manufacture bean confectionery.
Bean Koji Worker (Miso and Soy Sauce Manufacturing)
A skilled trade that cultivates koji mold on soybeans to produce bean koji, the raw material for miso and soy sauce.
Bean Flour Manufacturing Worker
Occupation of manufacturing bean flour using soybeans as raw material through processes such as washing, dehulling, crushing, drying, and grading.
Bean Mill Operator (Tofu Manufacturing)
A job that operates and manages the process of grinding soybeans with dedicated machinery to produce soy milk.
Manju Maker
A manufacturing job responsible for preparing manju dough, steaming, and finishing.
Meat Sauce Can Manufacturing Worker
Occupation of manufacturing canned meat sauce products using tomatoes, ground meat, etc. as raw materials.
Dried Shrimp Processor
This occupation involves preprocessing shrimp through salting and drying processes to manufacture dried shrimp.
Mixer Operator (Bread and Confectionery Manufacturing)
A manufacturing job that mixes dough for bread and confectionery using mixers or impellers, managing formulation ratios and mixing times.
Mizuame Manufacturing Worker
This occupation involves hydrolyzing starch raw materials with enzymes or acids, filtering and concentrating them to manufacture mizuame, while performing quality control and equipment operation.