Cooking Staff × Workstyle: Night shifts available
2 jobs found.
Izakaya Cook (Franchise Chain Store)
A job responsible for cooking, plating, ingredient management, etc., of menus centered on Japanese food in the kitchen of an izakaya chain store.
Dishwashing Attendant
This job involves washing, disinfecting, drying, organizing, and storing dishes and cooking utensils in restaurants, hotels, and other food service establishments. It maintains hygiene standards and supports kitchen staff.