Cook × Recommended Skills

Inventory Management (4) Cost Management (3) Menu development (3) Basic Nutrition Knowledge (2) Communication Skills (2) Cost management (2) Customer Service Manners (2) Efficient Work Procedures (2) Leadership (2) Menu Development (2) Teamwork (2) Time Management (2) Allergy Accommodations (1) Allergy handling (1) Basic Food Processing (1) Basic Inventory Management Knowledge (1) Basic Maritime Regulations Knowledge (1) Basic communication skills (1) Basic nutrition knowledge (1) Basic nutritional knowledge (1) Chinese Conversation (1) Communication Skills (Customer Service) (1) Communication Skills (English) (1) Communication Skills (Nutritionist Collaboration) (1) Cook License (1) Cooking Theory (1) Cooking assistance (1) Cooking assistance skills (1) Cooking license (1) Customer Service (1)