Chef × Recommended Skills

Menu Development (7) Communication Skills (5) Plating (3) Cost Management (2) Ingredient Management (2) Menu development (2) Baking Techniques (1) Barista Skills (1) Basic Cooking Knowledge (1) Basic Nutrition (1) Basics of Confectionery and Bread Making (1) Bookkeeping (1) Business Strategy (1) Chinese Conversation (1) Classroom Management (1) Cleaning (1) Communication Skills (Dealing with Foreigners) (1) Communication Skills (English) (1) Communication Skills (English/French) (1) Communication Skills (Languages) (1) Communication Skills (Multilingual) (1) Cooking Theory (1) Cooking license (1) Dim Sum Production (1) Drink Service (1) Emergency Food Preparation (1) Event management (1) Fermentation Techniques (1) Fermentation Temperature Management (1) First Aid (1)