Chef de Partie × Required Skills
3 matching jobs found.
Food Hygiene Management (2)
Cold Dish Preparation (1)
Hygiene management (1)
Ingredient Preparation (1)
Ingredient Preprocessing (1)
Ingredient Preservation Technique (1)
Ingredient preprocessing (1)
Knife Skills (1)
Knife skills (1)
Plating (1)
Plating Technique (1)
Presentation (Plating) (1)
Sauce Preparation (1)
Sauce cooking skills (1)