Bakery Manager × Recommended Skills

New Product Development (2) Quality Control (2) Recipe Development (2) Basic Machine and Equipment Maintenance (1) Cost Calculation (1) Decoration Technique (1) Equipment Maintenance (1) Fermentation Temperature Management (1) Food Hygiene Knowledge (1) Food Hygiene Management (HACCP) (1) Inventory Management (1) Knowledge of Material Properties (1) Machine Maintenance (1) Nutrition (1) Packaging and Display Techniques (1) Quality Management (1) Shaping Technique (1) Time Management Skills (1)