Assistant Manager × Recommended Skills: Inventory Management
6 jobs found.
Gyudon Cook (Chain Store)
A job involving the quick and hygienic preparation and serving of gyudon and related menu items at gyudon chain stores.
Prize Exchange Clerk (Pachinko Shop)
This occupation is responsible for exchanging game prizes for prize goods at pachinko parlors.
Fish Shop Owner
A profession that procures fresh fish for a store, processes and sells it, handles customer service, and manages store operations.
Cafeteria Owner (Primarily engaged in customer service work)
A cafeteria owner primarily handles customer service for guests in a dining establishment, taking orders, serving food, handling payments, and more. They also manage overall operations such as shift scheduling, inventory control, and hygiene management.
Cook (Chain Restaurants)
A job in the kitchen of a chain restaurant, following manuals to handle ingredient preparation, cooking, plating, cleaning, etc., responsible for providing uniform dishes and hygiene management.
Burger Shop Staff (Kitchen Staff)
A job that involves ingredient preparation, cooking, plating, and cleaning in the kitchen of a burger shop.