Planning & Organization × Workstyle: Night
2 matching jobs found.
Oimawashi (Washing method: For apprentice cooks)
In restaurant or facility kitchens, responsible for washing and cleaning cooking utensils and tableware, assisting cooking staff. As a cook apprentice, learns basic kitchen operations while performing hygiene management.
Companion (Bar)
A customer service job in bars and other eateries that provides support for eating and drinking and conversations to liven up the atmosphere.