Numerical & Quantitative Analysis × Workstyle: Standing Work
1062 matching jobs found.
Tablet Sorting Worker
A job that involves sorting and removing substandard products and items contaminated with foreign objects using visual inspection or machinery on tablet manufacturing lines.
Kiln Car Unloader (Brick and Tile Manufacturing)
A job involving removing fired bricks and tiles from the kiln, performing defect inspections, sorting, restacking, etc. Involves kiln car operation and heavy load transportation in a high-temperature environment.
Antiseptic Cotton Manufacturing Worker
Antiseptic cotton manufacturing workers produce, sterilize, and package antiseptic cotton (degreased cotton) used for medical and sanitary purposes on a production line.
Trademark Tag Attacher
A worker who attaches trademark tags (labels/tags) to products manually or using simple machines in factories or warehouses.
Product Sorting Worker
A job that involves classifying incoming products in warehouses or logistics centers and sorting them by shipping destination or storage location.
Price Tag Manufacturer
A manufacturing job that prints and processes paper products such as price tags, tags, and labels for stores and distribution industries.
Soy Sauce Pressing Worker
Soy sauce pressing workers squeeze post-fermentation moromi using pressing machines to extract liquid soy sauce, performing quality control and machine operations.
Soy Sauce Bottler
Soy sauce bottlers fill bottles with soy sauce, perform inspections, sealing, and packaging. They handle part of the production line and thoroughly manage hygiene and quality maintenance.
Meat Processing Worker
A manufacturing job that cuts meat (beef, pork, chicken, etc.) into parts, performs processing such as trimming, slicing, mincing, and packaging. Hygiene management and quality maintenance are emphasized.
Livestock Disease Inspector for Meat (Sanitary Inspection Office)
Profession that conducts pathological and microbiological inspections of livestock for meat to confirm the presence or absence of diseases and ensure meat safety.