Numerical & Quantitative Analysis × Required Skills: Ingredient Preparation
15 matching jobs found.
Okonomiyaki Chef
A cooking professional responsible for everything from mixing okonomiyaki batter to grilling on the hot plate and finishing with sauce and toppings.
Household Helper
A profession that assists with general daily household chores in homes. Handles a wide range of housework such as cleaning, laundry, cooking assistance, shopping proxy, etc., to support the client's lifestyle.
Sichuan Cuisine Chef
A Sichuan cuisine chef is a specialist who prepares, develops, and serves authentic Sichuan cuisine using unique Sichuan spices such as mala and Sichuan peppercorns.
Cafeteria Cook
A profession that involves cooking and serving teishoku meals, donburi, and similar dishes at cafeterias. Handles a wide range of tasks from preparation to plating and hygiene management.
Thai Cook
A cooking specialist who leverages traditional Thai culinary techniques and flavor balances to provide diverse menus.
Chinese Cuisine Chef
A profession that uses Chinese cuisine cooking techniques, from ingredient preparation to cooking and plating.
Chinese Cuisine Cook
Chinese cuisine cooks handle all aspects of Chinese cooking in Chinese restaurants or hotels, providing a variety of dishes using their unique cooking techniques as a specialized profession.
Kitchen Assistant
A job that supports cooking operations by performing tasks such as ingredient preparation, plating, and kitchen cleaning under the instructions of chefs or cooks.
Cook (Chain Restaurants)
A job in the kitchen of a chain restaurant, following manuals to handle ingredient preparation, cooking, plating, cleaning, etc., responsible for providing uniform dishes and hygiene management.
Kitchen Helper
A job that assists with tasks such as ingredient preparation, equipment setup, cleaning, and plating under the instructions of a cook in restaurants, school cafeterias, and other food service facilities.