Numerical & Quantitative Analysis × Required Skills: Basic Hygiene Management Knowledge
22 matching jobs found.
Fish Product Sorting Worker (Fishery Cooperative)
A job that sorts landed seafood by standards and quality at fishery cooperative facilities, performs inspections and boxing.
Promotional Salesperson (Mannequin Work)
A profession that promotes sales by demonstrating products or providing samples at stores to convey the appeal of the products to customers.
Can Tester (Canned Food)
A profession that performs tap testing on the cans of canned food products, determines the presence or absence of abnormalities from the sound and appearance, and selects products that do not meet quality standards.
Transfer Worker (Garbage Transfer Station)
A job that involves sorting and handling garbage brought by collection trucks at a garbage transfer station and transferring it to large transport vehicles.
Housekeeper (Ryokan)
A job responsible for cleaning guest rooms and shared spaces in a ryokan, bed making, linen replacement, etc.
Hospital Janitor
A job that handles general miscellaneous tasks such as cleaning, transportation, and supplies management within hospitals, maintaining the environment and supporting operations.
Stick Dried Cod Manufacturer
A manufacturing job that consistently handles processes from pre-processing of stick cod (dried cod) to salting, drying, inspection, and packaging.
Hotel Guest Room Cleaner
A job that cleans and maintains hotel guest rooms, performs bed making, replenishes amenities, etc., to provide a comfortable space for guests.
Vegetable Pickle Worker
A specialized food manufacturing worker who washes and salt-pickles vegetables, and handles fermentation, seasoning, and packaging.
Janitor (Welfare Facility)
A job that involves cleaning within welfare facilities, facility management, replenishing and repairing supplies, etc., to maintain an environment where users can spend time safely and comfortably.