Numerical & Quantitative Analysis × Recommended Skills: Food Hygiene Knowledge (HACCP)

3 matching jobs found.

Oyster Shucker (Oyster Shell Removal)

This job involves manually removing cultivated oysters from their shells by hand at processing plants or aquaculture farms, cleaning and sorting them, and preparing them to shipment specifications.

Cooking Assistant

A job that handles cooking assistance tasks such as cutting ingredients, prep work, washing, and plating in restaurants, school cafeterias, and other food service facilities.

Frozen Croquette Manufacturing Worker

Frozen croquette manufacturing workers handle the entire process from mixing raw materials to forming, breading, oil cooking, and rapid freezing, mass-producing stable products.