Numerical & Quantitative Analysis × Personality Traits: Hygiene-Conscious
7 matching jobs found.
Unagi Shirayaki Manufacturing Worker
A profession that uses unagi as raw material, performing washing, preprocessing, skewering, and grilling to manufacture safe and uniform shirayaki.
Carcass Processing Worker
A job that hygienically and efficiently dismantles and processes carcasses (halves of slaughtered bodies), sorts and processes meat parts, and prepares them for shipment.
Smoking Worker (Seafood)
A food processing job that salts and dries seafood before smoking it to enhance flavor and shelf life.
Livestock Disease Inspector for Meat (Sanitary Inspection Office)
Profession that conducts pathological and microbiological inspections of livestock for meat to confirm the presence or absence of diseases and ensure meat safety.
Sprout Vegetable Grower
A profession that germinates seeds such as edamame and legumes to cultivate and manage edible sprouts (sprouts) indoors or in greenhouses.
Meat Processing Worker (Ham and Sausage Manufacturing)
A job that manufactures processed meat products such as ham and sausages consistently from raw material processing to packaging and inspection.
Pest Control Technician
Specialized technical job that surveys and controls pests and harmful animals in homes and facilities to maintain environmental hygiene.