Numerical & Quantitative Analysis × Keywords: Freshness Management
8 matching jobs found.
Pole-and-Line Fisherman
Pole-and-line fishermen are fishery laborers who manually catch fish one by one using a single rod or rig in traditional fishing methods.
Shellfish Dredging Fisher
Shellfish dredging fishers collect shellfish and seaweed inhabiting the seabed or rocky shores in the intertidal zone or through diving, and perform sorting, storage, and shipping.
Bonito Fresh Cutter
A profession that dismantles bonito, removes the bloodline portion, and performs fresh cutting.
Seafood Sorter
A job that sorts and classifies caught or primary processed fish and shellfish by grade, size, and quality using visual inspection or dedicated machines.
Meat Cutter
A technical job that dismantles and processes meat into shapes suitable for sale or cooking.
Fresh Fish Sorter (Fishery Cooperative)
Worker who sorts fresh fish delivered to fishery cooperatives by type, size, quality, etc., and prepares for shipment.
Fresh Fish Cook (Fresh Fish Retail Store)
A profession in fresh fish retail stores that handles fish preprocessing, processing, cooking, and sales.
Fisherman
A profession that uses fishing gear and boats to catch seafood in the ocean, rivers, and lakes, and handles shipping and supply to markets.