Numerical & Quantitative Analysis × Keywords: Etiquette
8 matching jobs found.
Usher
A job in hotels or banquet halls that handles guiding visitors, ushering to seats, and general customer service to provide comfortable service.
Banquet Service Staff (Hospitality and Serving)
Banquet service staff provide food and drinks at banquet or party venues, handling serving, cleanup, and general customer service within the venue.
Geisha
A profession that upholds Japan's traditional hospitality arts, entertaining guests through conversation, dance, Japanese music performances, and more.
Funeral Worker
A job that handles practical tasks such as setup, body transportation, encoffining, and cremation assistance associated with the operation of funerals to honor the deceased.
Funeral Master of Ceremonies
A professional who conducts funerals and farewell services according to the order of service, ensuring smooth proceedings while being considerate to attendees and bereaved family.
Bento Delivery Driver
This occupation involves receiving bento meals from restaurants or bento providers and delivering them to customers' homes or offices strictly on time.
Hangyoku (hangyoku)
A job handling Japanese-style customer service in ryotei and ryokan, performing serving and guest reception at banquet seats.
Hearse Driver
A specialist job that drives hearses and safely and courteously transports the deceased to funeral homes or crematoriums.