Initiative & Leadership × Classification Details: Product Manufacturing and Processing Workers (Food Products)
117 matching jobs found.
Meat Processing Technician (Canned Manufacturing)
This occupation manufactures canned products from meat using standardized processes. Handles everything consistently from pre-processing, seasoning, filling, sealing, to heat sterilization.
Meat Processing Technician (Jarred Manufacturing)
A job involving on-site operations to process meat raw materials and manufacture them into canned products.
Shokupan raw material preparation worker
This occupation involves weighing and blending raw materials such as flour and yeast in the bread manufacturing process, and performing preparation work.
Shokupan Bagging Worker (Shokupan Manufacturing)
Production worker responsible for the shokupan packaging process, handling bagging, sealing, and label application.
Edible Oil Manufacturing Worker
This occupation handles the entire manufacturing process from raw material processing to refining and filling of edible oils.
Poultry slaughtering worker
A job that accurately and hygienically dismantles edible chickens by parts and supplies them to the meat product processing process.
Syrup Manufacturer
This occupation involves manufacturing syrup for beverages (sugar solutions used as raw materials for coffee, juice, carbonated drinks, etc.). Responsible for manufacturing processes such as blending raw materials, heat sterilization, concentration, mixing, and filling.
Marine Canned Food Manufacturing Worker
A job that uses seafood as raw material and performs washing, heating, filling, sealing, sterilization, inspection, and packaging on the canned food manufacturing line.
Surimi Grinding Worker
A profession that grinds fish meat, adds starch and seasonings, kneads it together, and manufactures surimi, which serves as the raw material for seafood kneaded products such as kamaboko.
Surimi Steaming Worker
This occupation handles the manufacturing process of mixing, forming, and steaming fish paste products such as kamaboko and chikuwa using fish surimi as raw material.