Creativity & Ideation × Classification Details: Product Manufacturing and Processing Workers (Excluding Metal and Food Products)
2932 matching jobs found.
Glaze Raw Material Grinder
This occupation is responsible for the manufacturing work of finely crushing raw materials used in the glaze production process with crushers and adjusting them to a uniform particle size.
Glaze Mixing Worker
A job that measures and compounds raw materials for glazes used in ceramics, supporting quality control and stable product production.
Glaze Raw Material Compounder
A manufacturing job that compounds raw materials for glazes used in ceramic products to adjust the product's color tone and physical properties.
Glaze Adjuster
Glaze adjusters blend, adjust, and test glazes used on ceramics, porcelain, and earthenware to ensure proper chemical composition and physical properties.
Glaze Spraying Worker
Specialist who sprays glaze onto ceramics or ceramic products using a spray gun to form a uniform coating film.
Oil Formulation Worker (Pharmaceutical Manufacturing)
The oil formulation worker is a job that performs compounding, manufacturing, and quality control of liquid pharmaceutical preparations (suspensions, syrups, injections, etc.). Handles weighing, dissolution, mixing, filtration, aseptic filling, etc., and follows strict procedures based on GMP.
Oil and Fat Processing Worker
A job that processes edible and industrial oils and fats from raw materials through steps such as refining, decolorization, deodorization, and hydrogenation to manufacture products.
Oil and Fat Canning Worker (Chemical Industry)
Chemical manufacturing operator who refines and processes edible oils and fats, then performs canning, packaging, and sterilization.
Oil and Fat Hardening Worker
Manufacturing operator responsible for adding hydrogen to edible oils and industrial fats to perform oil and fat hardening processes.
Oil and Fat Product Manufacturing Worker
A profession that manufactures oil and fat products such as edible oils, margarine, and soap bases using vegetable and animal fats as raw materials.