Creativity & Ideation × Classification Details: Manufacturing, Repair, Painting, and Drafting Occupations
7580 matching jobs found.
Furnace Operator (Ironmaking)
Manufacturing worker who operates blast furnaces and manages the quality of molten steel at ironworks.
Furnace Operator (Non-Ferrous Metal Smelting)
A manufacturing technician who operates electric furnaces and the like to melt and refine non-ferrous metals such as aluminum, copper, lead, and zinc, maintaining consistent metal quality through component analysis and temperature management.
Sewing Worker (Clothing)
A manufacturing job responsible for sewing garments using sewing machines or by hand, handling everything from assembling parts to finishing.
Soaking Worker (Spinning, Fabric Scouring)
In the manufacturing process of spinning and weaving, immerses raw fibers or yarns in water or chemicals to remove dirt and improve scouring properties.
Sauce Filling Worker
This occupation involves operating packaging lines that fill sauces and condiments. Duties include setting and monitoring filling machines, filling into containers, coordinating with packaging machines, and managing quality and hygiene to support safe and stable production.
Sauce Maker
In the mass production of sauces and other condiments, responsible for a series of manufacturing processes from raw material blending to heating, filtration, filling, and sterilization, including machine operation, quality inspection, and hygiene management to supply safe and stable products.
Sausage Sterilization Worker (Excluding Fish Meat)
This occupation handles the sterilization process for sausages excluding fish meat, ensuring product safety and quality. Involves operating sterilization equipment, managing temperature and time, conducting hygiene inspections, etc.
Sausage Sterilization Worker (Fish Meat)
This occupation handles the sterilization process in the manufacturing of fish meat sausages, ensuring product quality and safety.
Sausage maker (fish meat)
A food processing occupation that manufactures sausages using fish meat as raw material. Responsible for raw material selection, seasoning, filling, heating/sterilization, and packaging.
Sausage Maker (Excluding Fish Meat)
A job that manufactures sausages, wieners, etc., using meat such as pork and beef as raw materials. Handles processes such as seasoning, stuffing, heating, smoking, and packaging, and thoroughly manages hygiene and quality.