Analytical & Logical Thinking × Required Skills: Refrigerated Equipment Management
2 matching jobs found.
Meat Processing Clerk (Supermarket)
A profession in the supermarket's fresh food sales floor, handling meat cutting, weighing, packaging, display, etc., to provide safe and delicious meat products.
Cold Storage Worker
A profession that stores and manages food, pharmaceuticals, etc., in low-temperature warehouses, performing inbound/outbound operations and inventory management.