Analytical & Logical Thinking × Keywords: Dishes
5 matching jobs found.
Dishwashing Staff
A job responsible for washing and organizing dishes and cooking utensils, as well as cleaning and hygiene management in the kitchen of restaurants or facilities.
Cafeteria dishwashing attendant
A profession in kitchens of cafeterias or restaurants, involving washing and organizing used dishes and cooking utensils to maintain a clean environment.
Table Coordinator
A table coordinator is a professional who plans and implements table settings and decorations to beautifully stage dining tables in venues, homes, and other settings.
Expediter
A job in restaurants that bridges the kitchen and front of house, adjusting dish plating and serving timing.
Pantry staff (Dishwashing area)
A job in kitchens of restaurants, hotels, etc., washing and cleaning dishes, cooking utensils, and similar items.