Analytical & Logical Thinking × Industry & Occupation: Tourism, Hospitality & Leisure
106 matching jobs found.
Shimban (Ryokan)
An occupation that lays futons, changes sheets, cleans, replenishes amenities, etc., in ryokan guest rooms to provide a comfortable stay environment.
Social Hostess (Bar)
A profession that provides alcoholic beverages and drinks to customers at a bar, performing customer service and creating the venue's atmosphere.
Dormitory Cleaner
A profession that cleans and organizes shared and private spaces in dormitories and residences to maintain a hygienic living environment.
Ride Ticket Seller (Amusement Park)
Customer service role at the ticket counter in an amusement park, selling ride tickets and admission tickets, providing fare guidance, and issuing tickets.
Cafeteria dishwashing attendant
A profession in kitchens of cafeterias or restaurants, involving washing and organizing used dishes and cooking utensils to maintain a clean environment.
Ski equipment rental staff (excluding paid ski facilities)
A service job that rents ski equipment to customers, performs fitting, inspections and adjustments, inventory management, cleaning, and maintenance.
Hostess (Club)
A job that provides food and beverage services and hospitality through conversation to customers in a luxurious club atmosphere.
Attendant (Entertainment venues)
A job that handles reception, guidance, ticket sales for visitors at entertainment venues and sports facilities, safety checks within the facility, etc., to provide a comfortable usage environment.
Hospitality social attendant
Hospitality social attendants provide food and beverage services to customers and create social atmospheres in ryotei, high-end restaurants, clubs, etc., delivering comfortable experiences.
Ship Steward
A job that provides stewarding services such as serving meals and beverages, table setting, and cleanup to passengers and crew on ships like cruise ships and ferries.