Collaboration & Teamwork × Workstyle: Shift
214 matching jobs found.
Senior Care Manager
The Senior Care Manager oversees care management operations as a Care Support Specialist and provides guidance and supervision to workplace Care Managers as a higher-level qualification holder.
Sergeant
A mid-level patrol rank among police officers, responsible for conducting patrols, traffic enforcement, and incident response at police boxes and community sections, while guiding and supervising lower-ranking patrol officers to maintain public security.
Patrol Vessel Crew Member
A profession boarding Japan Coast Guard patrol vessels to perform territorial sea security, maritime accident response, marine environmental conservation, and more.
Elevator operator (amusement park)
A job that operates lifting machinery such as attractions in amusement parks to safely board and alight passengers.
Disinfection Worker (Health Center)
A profession in public institutions such as health centers that prevents the spread of infectious diseases through the disinfection of facilities and environments.
Venue Attendant (Horse Racing Track)
Customer service and operations staff who guide and direct spectators, organize seating, and maintain order within the horse racing venue.
Venue Supervisor (Boat Race Venue)
This occupation monitors race progress within boat race venues, guides spectators, and manages safety. It detects rule violations and handles emergency responses, supporting smooth race operations.
Fire Station Branch Chief
The Fire Station Branch Chief is a managerial position that oversees organizational operations, crew training and guidance, and disaster response at a fire station branch.
Vocational Counselor (Disability Facility)
A welfare professional who provides work guidance and employment support tailored to the abilities and needs of each individual in disability facilities. They develop individual support plans and handle work training, life support, and post-employment follow-up.
Cafeteria Server
Cafeteria servers handle serving and clearing dishes, table cleaning, cashier duties, etc., in employee cafeterias, school cafeterias, and similar venues, providing a comfortable dining environment for patrons.