Collaboration & Teamwork × Workstyle: Night Shifts
71 matching jobs found.
Beef Curry Canned Food Manufacturing Worker
Beef curry canned food manufacturing workers handle the entire process from raw material blending to filling cans, heat sterilization, and packaging.
Ward Nurse
A profession that provides nursing care to patients in general wards of hospitals and observes and manages patients' health conditions.
Ward Helper (Nursing)
Ward Helpers (Nursing) assist with inpatients' daily living activities and support nursing staff duties, contributing to a safe and comfortable treatment environment.
Welfare Facility Nurse
Welfare facility nurses are professionals who manage the health of welfare facility users such as the elderly and disabled, and provide daily nursing care.
Stage Equipment Operator (Excluding Lighting Equipment)
In stage performances such as theater and concerts, this occupation safely and accurately operates and controls stage equipment other than lighting.
Bell Captain
Leads hotel bell staff, handling luggage transport, guidance, and greetings from guest arrival to departure.
Childcare Worker (Infant Home)
Specialist who provides nursing care and childcare for 0-2 year old infants in infant homes. Supports all aspects of daily life such as meals, sleep, and excretion according to the child's developmental stage to promote healthy growth. Collaborates with child consultation centers and others to provide a family-like environment.
Legal Technical Officer (Psychology) (Correctional Psychology Specialist)
The Legal Technical Officer (Psychology) (Correctional Psychology Specialist) is a public specialist who conducts psychological assessments and support for inmates and juvenile institution residents in correctional facilities to promote rehabilitation and social reintegration.
Boarding Bridge Operator
Ground support job that operates the boarding bridge connecting passenger aircraft and terminals to assist with safe and smooth boarding and alighting.
Hall Staff (Restaurant)
Customer service staff at restaurants who guide incoming customers, take orders, serve food, handle billing, etc.